The Hungry Girls’ Cookbooks are more like art-based magazines than straightforward cookbooks, and they are handmade, designed and written by three friends, Rachel Pitts (recipes), Katherine Bird (design and illustrations) and Leah Holscher (photography). It’s awesome when friends come together to produce something creative, and these girls have really done it well. Each copy is hand-bound with cloth and made on 100% recycled paper in Australia. Volume 3 just launched last week, and I think they’d make a spectacular gift for the foodie in your life. They celebrate fresh, local food while looking as beautiful as the food is tempting to eat. Click here to check out more online.
I decided that I wanted to go to “a city” when I received my degree in graphic design at a university in West Virginia. My senior year, I went to Chicago for a wedding, fell in love with it, and when I returned to school, got to work contacting the most respected design firms in Chicago. Eventually, I landed a 3-day-a-week contract gig for 3 months at a small boutique firm. I sold my truck, packed up my kitties, and used 80% of what was in my bank account to rent a small apartment in Chicago. From that point forward, momentum snowballed and over the course of 16 years, I was able to work for many of the firms I’d long admired.
I started small, blending veggies into smoothies. Then I started to create healthy versions of my favorite comfort foods and wrote everything down. Eventually, I had a binder full of recipes that I thought I should share with others, so I started YumUniverse.com. Then I started sharing resources that could be downloaded by anyone, anywhere. I wrote a book, I’m finishing a second cookbook, YumUniverse: Pantry to Plate, and I’m launching my first 4-week gluten-free baking course in early 2017.